VALENTINES SET MENU
3 courses - £50 per person
SLAP AND PICKLE FRESH AND FABULOUS HERB FOCACCIA Sweet and savoury Cipollini onions, Kalamata and caper crush, smoked sundried tomatoes. V
BETTER BATTER AND LEMONY YEMENI RELISH Soft buttermilk soaked halloumi dipped in chip shop batter, served with Vodka-spiked preserved plum tomatoes, bright fresh pea mint hash with pickled quails egg, sea salad tartar and thick cut chips, finished with lemony Yemeni relish. NG
HOW’S YOUR VADA Pokey potato vada stuffed with ginger turmeric curry leaf and cumin, encased in almond and rice flakes, fried and rolled in black salt chaat served with dark dahl, lime pickle shallot, mango puree, finished with carrot top green chilli coriander almond pesto. NG,VC
BON BONS AND BLEWITS Porcini mushroom and salsify turtle bean boudin bon bons crammed full of warm spice rolled in pinhead oatmeal and peppered porcini salt, served with sage and maple roast celeriac, Jerusalem artichoke mace cream, topped with Poire William pear mustard seed and a set dashi. NG,V
HIBISCUS, AMCHUR, NORI SALT DUSTED PUFFED RICE SEAWEED CRACKER With aduki kraut hummus lapsang souchong watermelon and soused rice wine cucumber. V, NG
EDAMAME, WASABI AND YUZU PESTO Sesame ginger dressed Arame Wakame vegetable thread noodle salad and wasabi cashews. V, NG
CHARRED AUBERGINE ZHUGANOOSH With roast dukka carrots heaped with cumin, coriander seed and sesame salt. V, NGC
KFC Korean fried cauliflower coated in sweet and sour sesame served with kimchi and umboshi chestnut puree and crispy kale. V, NG
CHOCOLATE HAZELNUT PRALINE CAKE With Whipped dark chocolate mousse and clementine sorbet.
CRÈME DE CACAO BRANDY ALEXANDER
CINNAMON SUGAR COATED CHURROS With a chocolate salt caramel dipping pot and berries.
CHOCOLATE FUDGE 80% cacao, 100% delicious
RAZZA JAZZA TRUFFLES Filled with real raspberry rich and tangy raspberry gooey centre finished with raspberry sugar dust, baby sorrel andminty shiso shoots. VC, NGC
Keys: v-vegan vc-vegan choice ng-no ingredients containing gluten used ngc - ng choice Please Inform us of any allergies before ordering. Every effort is made to deal with dietary requirements.With an open kitchen traces of elements may be present.Continue the